Uru Manuka Logo

I created this logo and chose these colours because?
I created this tree because trees stand out, and I chose these colours because the brown is an earthly aura and the green is harmonious.  

I created this logo because the manuka flower and sun are something that stand out towards the earth.
I chose these colours because the orange creates vibes, and the green relaxes the mind because of its plentiful harmony.

Limerick Poem

The Stairs

This my limerick poem.
Feedback would be appreciated.
Hope you Enjoy.

Accessing Water.

How To Clean Water.

Aim: Filter dirty water with outside equipment/ make a d.i.y filter.

Method: 

1.  First gather the equipment.
2. Now grab and build the triangle stand.
3. Create 3 spaced layers under the top of the triangle.
4. Gather grass, charcoal and sand.
5. Place a bucket under the triangle.
6. Place grass on the top layer net.
7. Place sand on the second middle layer net.
8. Place charcoal on the third bottom layer net.
9. Pour water on the first layer and let it drip into the second and third.
10. Let the water drip into the bucket.

Equipment:

• Grass.
• Bucket.
• Sand.
• Charcoal.
• Triangle Stand.
• Water.
• Nets.

P.E

Gymnastics
I want to try to get better at the bar and become more flexible.

This period I was doing rolls on the beam and using the bar. The bar was the funnest equipment/obstacle. 

P.E

Gymnastics:

In P.E we are starting gymnastics, I don't really like gymnastics because you have to perform in front of other people and I don't have much confidence.

Reflection This Period:

Today I felt like gymnastics was actually pretty fun, because our teacher made it fun because he showed us everything about the normal basics. 

Conclusion. Gymnastics is alright.

Resilience

Resilience
Fitness Circuit 
Stride Jumps 48= Rest time 36s
Push Ups 35= Rest time 26.25s
Curl Ups 23= Rest time 17 .25s
Burpees 26= Rest time 19.5s
Tuck Jumps 60= Rest time 45s
Run
time
5.33.9s

Hauora in Science

Aim: I want to find out how long meat can be preserved?

Method: Try to preserve meat with salt, sugar, and honey.

Which of these ingredients will preserve the meat the best?

1. Put 1 piece of beef the size of a potato into a zip-lock bag and then put salt into the bag. 

2. Then put the next piece of beef same size as the last into a zip-lock bag and then put sugar into the bag.

3.Finally put the last piece of beef the same size as the last two into a zip-lock bag and then put honey into the bag. 

Observations: 
Conclusion:

Honey Meat.

"The honey meat looked like a raw juicy piece of meat."

"The honey meat smelt like honey."

"The honey meat felt like a normal piece of meat."

"The honey meat sounded like a squishy plastic bag."

1 week later.

"the meat looked human feces and smelt so bad I can't even explain it, also it felt like tender hunky meat."

Discussion:

• What I found out:  Meat must be dried before preservation.
• I found out that salt, sugar and honey can kill bacteria. Salt drys out bacteria.
• You can dry out meat with salt.
• Why was my meat rancid. My meat was rancid because there was still moisture in the meat.
• What can I do next? Restart the procedure but to hang up the meat.

Video credits to Steve's Kitchen

Equipment:

• Honey
• Meat
• Salt
• Sugar
• Sanitary Gloves
• Zip-lock Bags/Sandwich Bags